Episode 131: Mindful Eating, Feng Shui and Food with Kelly Davlos

HOLISTIC SPACES PODCAST

EPISODE 131: MINDFUL EATING, FENG SHUI AND FOOD WITH KELLY DAVLOS

Photo by Paul Hanaoka on Unsplash

Photo by Paul Hanaoka on Unsplash

In this episode, we are delighted to welcome Mindful Design graduate Kelly Davlos! Kelly joined us to talk about mindful eating and how the five elements are connected to how we nourish ourselves.

We cover:

  • How Kelly was introduced to feng shui and food therapy

  • What is mindful eating, and why is it important?

  • How food is connected to qi (life force energy)

  • Eating seasonally to balance our bodies

  • How each of the five elements shows up in food

  • How the location of your stove affects your food

  • Starting with health and nourishment as a foundation

  • What Kelly is working on now


Thanks so much for listening to the Holistic Spaces Podcast brought to you by Mindful Design Feng Shui School!


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Kelly’s road to feng shui started with her own healing journey. Through the ancient lens of feng shui with a modern approach, Kelly works with clients to create harmonious and intentional spaces to nurture their chi (energy) by uncovering subtle and subconscious energies that have blocked the road to recovery and revitalization.

Kelly’s website: vitalichifengshui.com

Kelly’s Instagram: @vitalichifengshui

Contact Kelly: info@vitalichifengshui.com